Filling a knead

Like many area businesses, Olivia’s Croutons in Forestdale is seeing a drop in production due to the COVID-19 pandemic. And like many Vermont business owners, Francie and Dave Caccavo have gotten creative with the extra product and our they have at the Route 73 production facility.

Gov. Scott issues new Work Safe guidelines

MONTPELIER — The full requirements of the Agency of Commerce and Community Development’s new Work Safe directive are as follows: Mandatory health & safety requirements for all business operations All businesses must follow Vermont Department of Health and CDC guidelines: • Employees shall not re- port to, or be allowed to re- main at, work […]

Funeral directors adjust to new normal during COVID-19 pandemic

Funerals, burials being cancelled, postponed as gatherings are avoided By Lee J. Kahrs and Christopher Ross BRANDON/PITTSFORD — End-of-life celebrations are often an occasion for large gatherings, but during the coronavirus pandemic local funeral homes are adjusting their practices and look for new ways to continue providing the services their clients need. On March 21 […]

Legislative Report: Grants, loans, and support to navigate COVID-19

By Rep. Stephanie Zak Jerome Vermont House of Representatives (Brandon, Pittsford, Sudbury) Rutland-6 This is a critical moment in the COVID-19 emergency. Earlier this week, the state released information that projects a spike in COVID-19 hospitalizations later this month. Even with all of the social distancing measures we’ve taken as a community, we know that […]

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